Slow-cooked corned beef w/ honey mustard sauce | Just A Pinch Recipes
Rinse corned beef, pat dry. Place beef in slow-cooker. Add seasoning packet, cover beef w/ water. Cook on low for 8 hrs. Set oven to broil. Trim away any fat from beef. Place...
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Cooking tools:
- Slow cooker
- Oven
- Broiler pan
- Mixing bowl
- Whisk
- Chef's knife
- Paper towel
Ingredients
- 1 - 4 pounds corned beef brisket w/ seaoning packet
- 1/4 cup(s) honey
- 1/4 cup(s) grain mustard
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