Thai Chicken Noodle Soup

Ingredients

• Limes, optional
• 1 Red Thai chili, optional
• 1/4 cup Cilantro, chopped
• 6 oz. Rice noodles
• 1 Red bell pepper, sliced
• 2 cups Cauliflower, chopped
• 1/4 cup Brown sugar
• 1 1/2 tbsp. Soy sauce
• 28 oz. Coconut milk
• 28 oz. Chicken broth
• 1/2 tsp. Pepper
• 1 tsp. Salt
• 2 tsp. Chili garlic sauce
• 4 tbsp. Red curry paste
• 2 tsp. Fresh ginger, grated
• 3 Carrots, cut on diagonal
• 1 Onion, diced
• 1 pound Chicken breasts, cubed into bite size pieces
• 2 tbsp. Coconut oil