Dinner Tonight: Roasted Chicken and Butternut Squash Soup | Food Stuff

Dinner Tonight: Roasted Chicken and Butternut Squash Soup | Food Stuff

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Cooking tools:

  • Potato masher
  • Ladle
  • Peeler
  • Chef's knife
  • Cutting board
  • Wooden spoon
  • Pot
  • Baking sheet
  • Oven
  • Stove
  • Plate
  • Mixing bowl
  • Measuring spoon
  • Measuring cup

Ingredients

  • 4 bone-in, skin-on chicken thighs
  • 1 medium butternut squash, peeled and cut into medium dice
  • 1/4 teaspoon ground coriander
  • 1/4 teaspoon ground cumin
  • 1-2 tablespoons fresh squeezed lemon juice
  • 4 cups low-sodium chicken broth
  • 2 tablespoons olive oil
  • Salt
  • pepper
  • 1 medium yellow onion, cut into medium dice

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