Spring into Flavor: Club Release Wine-Inspired Food Pairings | Sweet Cheeks Winery

Ingredients

• 4 boneless, skinless chicken breasts
• 2 tbsp olive oil
• 3 cloves garlic, minced
• 1/2 cup Sauvignon Blanc
• 1/2 cup chicken broth
• 2 tbsp fresh lemon juice
• 1 tsp fresh thyme leaves
• Salt and pepper to taste
• 1 cup Arborio rice
• 1 small onion, finely chopped
• 2 cups mixed mushrooms, sliced
• 1 cup red wine
• 3 cups chicken or vegetable broth, warmed
• 1/4 cup grated Parmesan cheese
• 2 tbsp butter
• 1 tbsp fresh parsley, chopped (optional)
• 1 lb large shrimp, peeled and deveined
• 1 tbsp olive oil
• 1/2 tsp chili powder
• 1/4 tsp cayenne pepper (adjust to taste)
• 1/2 cup Rosy Cheeks
• 2 tbsp honey
• 1 tbsp lime juice
• 8 small tortillas
• 1 cup shredded cabbage
• 1/4 cup sour cream
• 1 tbsp hot sauce (optional)