Coconut Mont-Blanc: the best recipe - Recipicious - Discover recipes around the world

Coconut Mont-Blanc: the best recipe - Recipicious - Discover recipes around the world

recipicious.com

The best recipe for this cake of Caribbean origin where coconut is king! Preparing the sponge cake: separate the egg whites and yolks. Whip the egg whites with a pinch of salt until firm. Preheat the...

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Ingredients

  • 8 Egg
  • 1 Baking powder
  • 250 Sugar
  • 1 vanilla extract
  • 1/2 ground cinnamon
  • 1 grated lime zest
  • 2 aged rum
  • 250 Flour
  • 400 Condensed milk
  • 400 Coconut milk
  • 1/2 Water
  • 4 Cornstarch
  • 1 bitter almond extract
  • shredded coconut
  • candied cherries

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