John Whaite’s Five Ingredient Ham & Fennel Pasta | Great British Food Awards
www.greatbritishfoodawards.com
Slice the fennel as finely as possible – I do this on a mandoline, but it can be done with a sharp knife if you want to protect your fingers. Save the wispy...
Ingredients
- 2 medium fennel bulbs
- 175g cooked ham
- 200ml single cream
- 50g Parmesan
- 200g large pasta
- 75g unsalted butter
More Like This
Pasta with Creamy Fennel Sauce Recipe: How to Make It
tasteofhome.com
Creamy Pasta with Chicken and Fennel | Sulten
sulten.app
Ham and Cheese Pasta Bake - Master recipes
master-recipes.com
» Pasta
birdworms.com
Baked pasta with ham, blue cheese and fennel
nzwomansweeklyfood.co.nz
Fennel Pasta Recipe | olivemagazine
olivemagazine.com
Roasted Fennel Pasta - Custom Distributors | Custom Distributors Appliances
customdistributors.com
Creamy Bacon and Fennel Pasta Delight | DishGen Recipe
dishgen.com