Tuna Casserole Supreme | Just A Pinch Recipes
Cook noodles according to package directions. Drain in colander in sink. While noodles are cooking, mix in large bowl the soup, milk, sour cream and tuna well. Stir in...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 8 oz. - wide egg noodles (half of a 16 oz. bag)
- 1 can - cream of celery soup
- 1/2 cup - milk
- 1/2 cup - sour cream
- 1 can - white albacore tuna in water, drained
- 2 cups - monterey jack cheese, grated, divided
- 1 (6 oz.) - jar sliced mushrooms, drained (or 8 oz. can, drained)
- 1 (8 oz.) - can sliced waterchestnuts, drained
- 1 1/2 cups - crushed ruffles potato chips, divided in half (3/4 and 3/4)
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