Cherry pesto lamb burgers | Aussie Beef & Lamb | UK

Cherry pesto lamb burgers | Aussie Beef & Lamb | UK

www.aussiebeefandlamb.co.uk

Succulent lamb burgers topped with melted goat cheese and served on a buttered, toasted brioche bun, finished with a zesty cherry pesto and fresh rocket for a unique, flavour-packed twist.

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Ingredients

  • 225g Australian lamb, minced
  • Salt and freshly ground black pepper, as needed
  • 1 brioche burger bun
  • 55g unsalted butter, melted
  • 55g goat cheese
  • 0.5 cup rocket (arugula), stemmed
  • 2 cups dried cherries
  • 120ml whiskey
  • 120ml hot water
  • 60ml vegetable oil
  • 60g pecans, toasted
  • 60g Parmigiano-Reggiano, grated Sea salt, as needed

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