Arepa pies with meat

Name: Arepa pies with meat
Ingredients: White corn flour (pre-cooked) – 320 g; Water – 400 g; Corn oil – 1 tbsp; Fine salt – 1 teaspoon; Beef – brisket 1350 g; Onions – 350 g; Red peppers – 350 g; Garlic cloves – 1 pc; Water – 500 g; Rum – 40 g; Extra virgin olive oil – 2 tbsp; Smoked paprika – 1 tbsp; Ground cumin – 1 tbsp; Black pepper – 1 tbsp; Avocado – 2 pcs; Lime juice – 1 pc; Extra virgin olive oil – 1 tbsp; Fine salt – to taste; Edam cheese – 120 g (for grating); Parsley – to taste

gustus.bio

Ingredients White corn flour (pre-cooked) – 320 g Water – 400 g Corn oil – 1 tbsp Fine salt – 1 teaspoon Beef – brisket 1350 g Onions – 350 g Red peppers – 350

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