Recipe: Calamari Fritto
Here's a great recipe for fried calamari (calamari fritto), from the award-winning culinary team of Nino Salvaggio International Marketplace.
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Ingredients
- 1 Lb Calamari, cut in 1/4″ rings
- 2 cups Half and Half
- 1⁄2 Tbsp. Lemon Juice
- 1⁄2 Tbsp. Old Bay Seasoning
- 1⁄2 tsp. Granulated Garlic
- 1⁄2 tsp. Tabasco Sauce
- 1⁄2 pinch Black Ground Peppercorn
- 2 cups All Purpose Flour
- – Salt & Pepper, to taste
- – Canola Oil, as needed for frying
- 24 oz. Salvaggio’s Marinara Sauce
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