Weeknight Bang Bang Chicken Bowl

Ingredients

• 1 lb boneless skinless chicken breasts or thighs, cut into bite-sized pieces
• 1/2 cup cornstarch
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1/2 teaspoon garlic powder
• Oil for pan-frying (vegetable, canola, or avocado oil)
• 1/2 cup mayonnaise
• 1/4 cup Thai sweet chili sauce
• 1 tablespoon Sriracha (adjust for heat preference)
• 1 tablespoon honey
• 1 teaspoon rice vinegar
• 2 cups cooked white or brown rice
• 1 cucumber, sliced or diced
• 1 large carrot, shredded or julienned
• 1 avocado, sliced
• 1/2 cup shelled edamame
• Sliced green onions
• Sesame seeds for garnish
• Fresh cilantro