Hanger Steak in Red Wine Marinade | Canadian Living

Hanger Steak in Red Wine Marinade | Canadian Living

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Ingredients

  • 1/4 cup canola oil
  • 1/4 cup red wine
  • 1 tablespoon Dijon mustard
  • 1 teaspoon Worcestershire sauce
  • 1 clove garlic ,finely chopped
  • 4 fresh thyme sprigs
  • 375 g hanger steaks
  • salt and pepper
  • 1 tablespoon unsalted butter (optional)
  • Iron 5.1 mg
  • Fibre 0 g
  • Sodium 250 mg
  • Protein 41 g
  • Calories 315
  • Total fat 17 g
  • Cholesterol 130 mg
  • Saturated fat 5 g
  • Total carbohydrate 0 g

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