Fideua - Pasta Paella

Name: Fideua - Pasta Paella
Total time: 45 min
Ingredients: 1 1/2 ltr stock (vegetable optional); 10 mussels; 12 prawn heads and shells; 1 tin of tomatoes; fennel scraps; onion scraps; 500g San Remo No. 5 Spaghetti, strands broken into 4s; 1 onion, diced; 1 fennel head diced; 3 garlic cloves; 1 jar of piquillo peppers, drained and chopped; 1 tsp smoked paprika; 2 pieces of barramundi, diced; 12 prawns head and shell removed; 1 squid tube cut into rings; ½ bunch parsley; 1 lemon, cut into wedges; Salt

sanremo.com.my

- In a large pot, boil stock ingredients to extract as much flavour as possible. Once completed, strain and keep the stock warm.

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Ingredients

1 1/2 ltr stock (vegetable optional)
10 mussels
12 prawn heads and shells
1 tin of tomatoes
fennel scraps
onion scraps
500g San Remo No. 5 Spaghetti, strands broken into 4s
1 onion, diced
1 fennel head diced
3 garlic cloves
1 jar of piquillo peppers, drained and chopped
1 tsp smoked paprika
2 pieces of barramundi, diced
12 prawns head and shell removed
1 squid tube cut into rings
½ bunch parsley
1 lemon, cut into wedges
Salt

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Fideua - Pasta Paella

Ingredients

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