Steamed Pork Mushroom And Sweet Corn Meatloaf | Recipes | Lee Kum Kee Home | Australia
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- Lee Kum Kee
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Ingredients
- 240 g Minced pork
- 30 g Sweet corn
- 30 g Black mushroom (soaked to soften; drained and diced)
- Green onion (diced for garnishing)
- 1½ tbsp Lee Kum Kee Premium Oyster Sauce
- 1 tsp Corn starch
- 1½ tbsp Oatmeal
- Water 1½ tbsp
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