~ Tasty Orzo Chili Soup ~ | Just A Pinch Recipes

Name: ~ Tasty Orzo Chili Soup ~ | Just A Pinch Recipes
Total time: 55 min
Ingredients: 1 1/2 teaspoon(s) olive oil; 1 pound(s) ground pork; 1 medium onion, chopped; 3 clove(s) garlic, minced; 1 stalk(s) celery, chopped small; 1 medium red bell pepper, chopped; 1 - 14 ounce(s) can, chopped tomatoesd with garlic, oregano and basil - juice too; 3 tablespoon(s) tomato paste; 1/4 cup(s) uncooked orzo pasta - or another small pasta; 2 cup(s) beef broth; 1 - 14 ounce(s) kidney beans, rinsed or favorite bean; 1/2 teaspoon(s) beef bouillon paste; 1/4 teaspoon(s) cumin or to taste; 1 1/2 teaspoon(s) chili powder or to taste; salt - & pepper to taste; 1/2 teaspoon(s) oregano; sour - cream, green onion and corn chips to garnish

www.justapinch.com

In a dutch oven over medium heat, brown pork in olive oil until no longer pink. Salt & pepper. Break apart as it cooks. Once pork is cooked, add onion, red pepper, celery...

View full recipe on www.justapinch.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.justapinch.com.

Share this recipe:

Cooking tools:

Dutch oven
Stove
Chef's knife
Cutting board
Wooden spoon
Measuring spoon
Ladle
Serving bowl

Ingredients

1 1/2 teaspoon(s) olive oil
1 pound(s) ground pork
1 medium onion, chopped
3 clove(s) garlic, minced
1 stalk(s) celery, chopped small
1 medium red bell pepper, chopped
1 - 14 ounce(s) can, chopped tomatoesd with garlic, oregano and basil - juice too
3 tablespoon(s) tomato paste
1/4 cup(s) uncooked orzo pasta - or another small pasta
2 cup(s) beef broth
1 - 14 ounce(s) kidney beans, rinsed or favorite bean
1/2 teaspoon(s) beef bouillon paste
1/4 teaspoon(s) cumin or to taste
1 1/2 teaspoon(s) chili powder or to taste
salt - & pepper to taste
1/2 teaspoon(s) oregano
sour - cream, green onion and corn chips to garnish