Navadhanya Sundal Recipe

Ingredients

• 1/2 cup White Konda Kadalai
• 1/2 cup Black Konda Kadalai
• 1/2 cup Karamani (Cow Peas)
• 1/2 cup Paasi Paruppu (Moong Dal)
• 1/2 cup Kollu (Horse Gram)
• 1/2 cup Mochai
• 1/2 cup Red Soya Beans
• 1/2 cup Rajma (Red Kidney Beans)
• 1/2 cup Dry Peas
• Oil (as required)
• Salt (as per tsate)
• few Curry Leaves
• 1/4 cup Coconut (grated)
• 6 to 8 Dry Red Chillies
• 1/2 tsp Saunf
• a small piece Cinnamon
• a small piece Ginger