MedlinePlus: Sautéed Peppers
This fast, easy sauteed peppers recipe with onions is a colorful side dish, or the perfect addition to a sandwich, quesadilla, or mixed with pasta or rice.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at medlineplus.gov.
Ingredients
- 2 bell peppers, cut into long strips (green, red or yellow - try a mix)
- 1 medium onion, sliced or chopped
- 1 Tablespoon vegetable oil
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
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