Hemp, Pumpkin & Beetroot Salad

Name: Hemp, Pumpkin & Beetroot Salad
Ingredients: 3 cups beetroot, cubed; 3 cups pumpkin, cubed; 1/2 red onion, thinly sliced; 2-3 handfuls leafy greens (spinach, arugula, kale, parsley - choose your favourite!); 1/2 cup Margaret River Hemp Seeds; 1 avocado, optional (for extra creaminess); 1 1/2 tbsp brown mustard or Dijon mustard; 1 1/2 tbsp lemon juice (or apple cider vinegar); 1 tbsp honey or maple syrup; Pinch of sea salt and ground black pepper; 1 tbsp chia seeds (for thickening)

hempco.net.au

Looking for a vibrant, nutritious salad that's packed with flavour and perfect for the Aussie summer? Look no further than this Hemp-tastic Harmony Salad!

View full recipe on hempco.net.au

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Ingredients

3 cups beetroot, cubed
3 cups pumpkin, cubed
1/2 red onion, thinly sliced
2-3 handfuls leafy greens (spinach, arugula, kale, parsley - choose your favourite!)
1/2 cup Margaret River Hemp Seeds
1 avocado, optional (for extra creaminess)
1 1/2 tbsp brown mustard or Dijon mustard
1 1/2 tbsp lemon juice (or apple cider vinegar)
1 tbsp honey or maple syrup
Pinch of sea salt and ground black pepper
1 tbsp chia seeds (for thickening)