Harissa, Miso and Tomato Tray Bake
A simple, one tray lunch or dinner that's versatile, fresh and packed with flavour.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at twistedfood.co.uk.
Ingredients
- 300g sweet potatoes (optionally peeled), in 2cm cubes
- 400g cherry tomatoes
- 275g chickpeas, drained and dried
- 1/2 red onion
- 4 garlic cloves (whole, skins left on)
- 40g rose harissa
- 2 tbsp white miso paste
- 1 tbsp tomato puree
- 1 tsp ground cumin
- 2 tbsp olive oil
- to taste salt and freshly cracked black pepper
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