Celebration Pavlova Tower
A pavlova is almost mandatory for at Tassie Christmas and this recipe created by our Chef Rick will leave a lasting impression on your guests. Layers of pavlova and crispy wafer biscuit are...
Ingredients
- 24 egg whites (1 litre)
- 6 cups caster sugar
- 4 tbsp cornflour
- 6 tsp white vinegar
- Colour powder/dark cocoa/dehydrated berries (optional)
- 8 egg whites
- 300g caster sugar
- 200g plain flour
- 200g unsalted butter, melted and cooled to room temperature
- 200g flaked almonds
- 8 egg yolks
- 120g caster sugar
- 50g plain flour
- 4 tsp cornflour
- 560ml milk
- Vanilla bean or essence (optional)
- Island Berries Salted Caramel Sauce
- Island Berries Raspberry Coulis
- Fresh berries of your choice
More Like This
Pavlova recipe | Good Food
bbcgoodfood.com
Pavlova recipe | Sainsbury`s Magazine
sainsburysmagazine.co.uk
Christmas Pavlova Wreath | TasteToronto
tastetoronto.com
Christmas Tree Pavlova –
ninjatestkitchen.eu
Homemade Pavlova Dessert Recipe | Arla UK
arlafoods.co.uk
Layered Berry Pavlova by Charlotte Ree | CSR Sugar
csrsugar.com.au
Vanilla Pavlova with Vanilla Cream and Berries Recipe | Taylor&Colledge UK
taylorandcolledge.co.uk
Layered Berry Pavlova by Charlotte Ree | CSR Sugar
csrsugar.com.au