Vegan Matcha Mousse Tart Recipe | King Arthur Baking

Vegan Matcha Mousse Tart Recipe | King Arthur Baking

www.kingarthurbaking.com

An unbaked vegan cake featuring almonds, cashews, and matcha powder.

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Ingredients

  • 2 cups plus 2 tablespoons (300g) roasted almonds*
  • 2 teaspoons white miso
  • 2 tablespoons (42g) agave syrup
  • 2 teaspoons granulated sugar
  • pinch of table salt
  • 1 to 3 teaspoons water
  • 2 2/3 cups (300g) unsalted roasted cashews
  • 1/2 teaspoon King Arthur Pure Vanilla Extract
  • 4 tablespoons plus 2 teaspoons (98g) agave syrup
  • 1/2 cup plus 1 tablespoon (127g) coconut water or water
  • 1 tablespoon lemon juice
  • 1/4 teaspoon table salt
  • 2 1/2 teaspoons matcha powder*
  • heaping 1/4 cup (60g) refined coconut oil, melted

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