Streaky bacon wrapped potato with honey spring onion sauce Recipe | Food Network UK
This mouth-watering recipe is ready in just 30 minutes and the ingredients detailed below can serve up to 4 people.
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Cooking tools:
- Saute pan
- Chef's knife
- Cutting board
- Pot
- Stove
- Toothpick
- Tongs
- Paper towel
- Mixing bowl
- Spoon
Ingredients
- 2 large potatoes
- Canola oil, for frying (about 475ml)
- 8 slices applewood smoked streaky bacon, cut in 1/2 vertically
- 16 toothpicks
- 60g softened butter
- 80g honey
- 1/2 tsp cracked black pepper
- 20g chopped spring onions
- 5g chopped fresh parsley leaves
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