Moroccan Khobz - African Food Network
Explore the flavors of Moroccan Khobz with this authentic recipe from African Food Network. Perfect for appetizers or breakfast!
Ingredients
- 3 3/4 Cups Flour
- 1/4 Cup Semolina
- 2 Cups Water, lukewarm
- 1 Packet rapid rise yeast
- 1 tsp salt
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