Onion Soup - Traditional French Recipe | Samsung Food App

Onion Soup - Traditional French Recipe | Samsung Food App

app.samsungfood.com

It is very rich and sustaining due to the oxtail, the toasted bread, and loads of cheese that accompany it. I added the oxtail to give the store-bought broth a richer flavor.

View full recipe on app.samsungfood.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at app.samsungfood.com.

Share this recipe:

Ingredients

  • 3 yellow onion (3 medium thinly sliced yellow onions)
  • 2 sweet vidalia onions (2 medium sweet Vidalia Onions thinly sliced)
  • 3 tablespoons unsalted butter (3 tablespoons unsalted butter)
  • 1 tablespoon olive oil (1 tablespoon olive oil)
  • ½ teaspoon sugar (½ teaspoon sugar)
  • 1 tablespoon unbleached all-purpose flour (1 tablespoon unbleached all-purpose flour)
  • 5 cups beef stock (5 cups beef broth)
  • 1 pound oxtail (1 pound oxtail)
  • 1 cup red wine (1 cup red wine)
  • 2 thyme (2 fresh thyme sprigs)
  • 3 tablerspoons cognac (3 tablespoons cognac)
  • 4 French bread (4 slices French bread)
  • 1 cup Gruyere cheese (1 cup grated Gruyere cheese)
  • salt
  • pepper

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This