Carrot Roll with Cream Cheese — step-by-step recipe with photos — Kamelena
A wonderfully tender, soft, and delicious roll with a carrot base and a savory filling of cream cheese and garlic. It's simple to make, looks absolutely stunnin
Ingredients
- 400 g carrots
- 4 eggs
- salt, pepper
- 1 tbsp vegetable oil + 1 tbsp butter
- 200 g cream cheese
- 2 sprigs of dill
- 1-3 cloves of garlic
- 1-2 tsp sour cream
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