Seared Tuna with Mango Salsa Recipe | Food Network UK

Ingredients

• 2 tbsps good olive oil, plus extra for searing
• 200g diced yellow onion (2 onions)
• 2 tsps peeled, minced fresh ginger
• 1 1/2 tsps minced garlic
• 2 ripe mangos, peeled, seeded, and small diced
• 80ml freshly squeezed orange juice
• 2 tsps light brown sugar
• 1 tsp salt
• 1/2 tsp freshly ground black pepper
• 1 to 2 tsps minced fresh jalapeno pepper, to taste (1 pepper)
• 2 tsps minced fresh mint leaves
• 2 tuna steaks