Polenta Tart - Healthy Vegan Recipes
How to make Polenta Tart A vegan / vegetarian Polenta Tart recipe.
Keywords
- Polenta Tart
- vegetarian recipes
- healthy cooking
- nutritious
- vegetarian cooking
- vegan cuisine
- dessert recipes
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Cooking tools:
- Oven
- Stove
- Skillet
- Saucepan
- Baking dish
- Wooden spoon
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
Ingredients
- 1 1/2 cup fine polenta granules
- 4 cloves garlic
- 1 red onion
- 1 leek
- 1 vegetable stock cube
- 1 teaspoon dried oregano
- Salt
- pepper
- Red and yellow peppers
- 500 ml warm water
- Dried chili flakes, to taste
- 2 tablespoons nutritional yeast
- 2 tablespoons olive oil
- Fresh parsley, to taste
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