Balsamic Carrots with Feta - Alessi Foods
Perfect for spring, these Balsamic Carrots with Feta are a sure crowd pleaser. Roasting the carrots brings out their sweetness as sugars caramelize. Sprinkling salty feta cheese over the roasted...
Ingredients
- 3 tablespoons chicken broth
- 3 tablespoons Alessi Balsamic Vinegar
- 3 tablespoons brown sugar
- 2 tablespoons Alessi Extra Virgin Olive Oil
- Alessi Sea Salt and Ground Black Pepper, to taste
- 2 pounds long stem carrots
- 1/2 cup dried cranberries
- 1 cup Vigo Feta Cheese, drained and crumbled
- parsley, for garnish
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