Artichoke And String Bean Casserole | nomenu.com

Ingredients

• 1/2 cup olive oil
• 1 medium-large yellow onion, chopped fine
• 8-10 garlic cloves, chopped
• 2 cans artichoke hearts, drained, rinsed, and chopped
• 2 cans cut green beans, rinsed
• 1 cup grated Parmesan cheese
• 1 cup Italian bread crumbs
• 2 Tbs. flat-leaf (Italian) parsley, leaves only, chopped
• 2 Tbs. melted butter
• 1/2 tsp. salt
• 1/4 tsp. black pepper
• 3 dashes Tabasco