Guar ki phali – Food Fusion - Pakistani's No 1 Quick Recipe Platform
Do try our guar ki phali recipe, we added our little twist to the recipe, so make it and enjoy it with family & friends . #HappyCookingToYou
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Cooking tools:
- Potato masher
- Pot
- Stove
- Chef's knife
- Cutting board
- Colander
- Measuring cup
- Measuring spoon
- Wooden spoon
- Kitchen timer
- Serving bowl
Ingredients
- Guar phali (Cluster beans) ½ kg
- Boiling water as required
- Pyaz (Onion) sliced 1 large
- Hari mirch (Green chilies) 2
- Cooking oil ½ Cup
- Lehsan paste (Garlic paste) 2 tbs
- Zeera (Cumin seeds) ½ tbs
- Tamatar (Tomatoes) peeled & chopped 2 medium
- Namak (Salt) 1 tsp or to taste
- Lal mirch powder (Red chili powder) ½ tbs or to taste
- Haldee powder (Turmeric powder) ½ tsp
- Hari mirch (Green chilies) julienne 2-3
- Hara dhania (Fresh coriander) chopped 1-2 tbs
- Hari mirch (Green chili)
- Hara dhania (Fresh coriander) chopped
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