Philly Steak Cheese Fries Recipe with Cheesy Comfort
Philly steak cheese fries bring mouthwatering comfort food straight to your kitchen. Home cooks can unlock the ultimate savory potato pleasure with this delectable recipe.
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Cooking tools:
- Oven
- Baking sheet
- Serving platter
- Skillet
- Plate
- Spatula
- Chef's knife
- Cutting board
- Measuring spoon
- Tongs
Ingredients
- 1/2 pound (226 grams) ribeye steak, thinly sliced
- 1 cup shredded provolone or mozzarella cheese
- 1 pound (454 grams) frozen French fries
- 1 small onion, thinly sliced
- 1 small green bell pepper, thinly sliced
- 1 tablespoon olive oil
- Salt to taste
- Pepper to taste
- Cheese sauce for drizzling
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