New Zealand Green Lip Mussels | Oh-So Yummy

Ingredients

• 1 lb Green Lip Mussels - cleaned
• 1/2 lb Andouille Sausage - 1/2 inch slices
• 1 Summer Corn - 1 inch sliced
• 2 cups Karl Strauss Amber Lager
• 1/2 Red Onion - sliced
• 1 Stick of Butter
• 1 tbsp Lime Juice
• 1 Roma Tomato - diced
• 1 Chili Pepper - Fresno, Jalapeno, or Serrano (optional - sliced)
• Fried Tortilla Strips
• Cilantro
• Salt and Pepper