Tandoori Roast Beef - Canadian Beef

Tandoori Roast Beef - Canadian Beef

canadabeef.ca

This beef recipe is delicious hot or cold served with flatbread and a salad of greens tossed with apple slices, shredded cucumber and slivered red onion.

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Ingredients

  • 1 cup (250 mL) plain yogurt
  • 2 cloves garlic, minced
  • 1 small onion, minced
  • 1 tbsp (15 mL) minced ginger root
  • 1 tbsp (15 mL) lemon juice
  • 1 tbsp (15 mL) hot curry powder
  • 1 tsp (5 mL) chili powder
  • 1 tsp (5 mL) salt
  • 4 lb (2 kg) Beef Rotisserie or Oven Roast (e.g. Sirloin Tip, Inside or Outside Round)
  • Cumin-Scented Dressing (recipe follows)

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