Caramelized Onion, California Fig and Goat Cheese Tartlets
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at californiafigs.com.
Cooking tools:
- Skillet
- Stove
- Wooden spoon
- Chef's knife
- Cutting board
Ingredients
- 1 tablespoon olive oil
- 2 cups thinly sliced onion
- 1 tablespoon butter
- 2 tablespoons brown sugar
- 1 tablespoon basamic vinegar
- 4 frozen prepared 4 inch puff pastry tart shells
- 8 California Fresh Figs, sliced
- 4 ounces goat cheese, crumbled
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