Grilled Portobello Burger with Roasted Red Pepper & Feta Salsa
This is the simplest veggie burger - no mixing or food processor needed. Grill up meaty portobellos and top it with a delicious salsa for added flavor. Even non
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Cooking tools:
- Grill
- Oven
- Baking sheet
- Mixing bowl
- Plate
- Whisk
- Chef's knife
- Cutting board
- Spatula
Ingredients
- 4 Mushrooms, portobellos, stem removed
- 2 Bell peppers, red, cored and halved
- 3 Tbsp Basil, chopped
- 4 Gluten-free burger buns
- 2 oz Feta, crumbled
- 1 Tbsp Vinegar, balsamic
- 1 Tbsp Olive oil
- 1 1/2 Tbsp Vinegar, balsamic
- 3 Tbsp Cooking oil
- 8 oz Strawberries, sliced
- 5 oz Arugula
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