Enfrijoladas (Enchiladas with Creamy Black Bean Sauce) (25 Minute Meal!)
Enfrijoladas are a traditional Mexican dish made with corn tortillas dipped in bean sauce! Packed with bold flavor and perfect for a quick weeknight dinner.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.slenderkitchen.com.
Cooking tools:
- Blender
- Baking dish
- Oven
- Stove
- Skillet
- Saucepan
- Chef's knife
- Cutting board
- Kitchen towel
- Airtight container
- Refrigerator
Ingredients
- 2 cups canned black beans (or pinto beans)
- 1 chipotle peppers in adobo (more to taste)
- 1/4 onion
- 2 garlic cloves
- 1 cup chicken broth (or vegetable broth)
- 1/4 tsp Mexican oregano (or regular)
- 2 cups cooked chicken breast, shredded
- 8 corn tortillas (or flour)
- [Toppings]
- 1/2 cup queso fresco
- 1/4 cup cilantro
- 1/2 avocado
- 1 jalapeno, sliced
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Enfrijoladas
chopped.com
Enfrijoladas - Center for Nutrition Studies
nutritionstudies.org
Enfrijoladas Recipe - Cook Your Yummy Cuisine
cookyouryum.com
Enfrijoladas
cookwell.com
Black Bean Enchiladas/ Enfrijoladas Recipe
quericavida.com
Enfrijoladas
picadomexican.com
Chicken Enfrijoladas - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Enfrijoladas Recipe
quericavida.com