Five-Spice Duck Breast With Blackberries
The perfect duck seasoning, and juicy blackberries make this a brilliant summertime dish
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at freshmeats.com.au.
Ingredients
- 2 Fresh Meats Duck Breasts
- 2teaspoons Chinese five-spice powder
- 1tablespoon fresh ginger, grated
- 2garlic cloves, smashed or diced
- 1shallot, finely diced
- 2tablespoons good sherry vinegar
- 2tablespoons brown sugar
- 6ounces blackberries
- ½cup rich chicken broth
More Like This
Duck breasts with berries recipe
en.petitchef.com
Duck with Blackberry Sauce | MeatEater Cook
themeateater.com
Grilled Spiced Duck Breast with Blackberries | Just A Pinch Recipes
justapinch.com
duck with chinese 5 spice recipe | Schwartz
schwartz.co.uk
Duck Breasts with Cranberry Sauce • Recipe | yumecipe.com
yumecipe.com
Duck breasts with redcurrant & onion relish - Good Food Middle East
bbcgoodfoodme.com
How to Cook Duck Breast
kitchen20.com
Duck Breast with Berry Sauce | Just A Pinch Recipes
justapinch.com