Chickpea and Tomato Pasta – Beautiful™
Delicious Chickpea and Tomato Pasta with garlic chips and harissa - perfect for a vegetarian dinner. Enjoy!
Ingredients
- 6 tablespoons olive oil, divided
- 4 cloves garlic, thinly sliced
- 1 bay leaf
- 1 pound spaghetti
- Kosher salt
- 1 pint cherry tomatoes, halved
- 1 14.5-ounce can chickpeas, drained and rinsed
- 2 tablespoons harissa
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