Wine Jelly

Name: Wine Jelly
Ingredients: Clarify a pound of loaf-sugar, by mixing it with half a pint of water and the beaten white of an egg; an ounce of isinglass (with as much boiling water as will cover it); a quart of white wine; a table-spoonful or a spoonful and a half of old Jamaica spirits

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Clarify a pound of loaf-sugar, by mixing it with half a pint of water and the beaten white of an egg, and then boiling and skimming it. Put an ounce of isinglas

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Ingredients

Clarify a pound of loaf-sugar, by mixing it with half a pint of water and the beaten white of an egg
an ounce of isinglass (with as much boiling water as will cover it)
a quart of white wine
a table-spoonful or a spoonful and a half of old Jamaica spirits