Passalacqua Winery

Name: Passalacqua Winery
Ingredients: 2 pounds Antelope steaks, trimmed; 2 tablespoons oil; Pinch, fresh ground pepper; Pinch, coarse sea salt; Sprig, fresh rosemary; Sprig, fresh thyme; 2 cloves garlic, crushed

passalacquawinery.com

Explore our limited-production wines that pair with the wild. Passalacqua wines are only available directly from the winery. Based in Dry Creek Valley, we focus on single-vineyard Zinfandels and...

Keywords

wine
winery
wine-club
single-vineyard
healdsburg
sonoma
dry-creek
zinfandel
cabernet
cabernet-Sauvignon
pair-wild
Italian-varietals
wild-foods
wine-pairing
wild-game

View full recipe on passalacquawinery.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at passalacquawinery.com.

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Cooking tools:

Cast iron skillet
Oven
Paper towel
Salt and pepper grinder
Instant-read thermometer
Plate
Aluminum foil
Spoon
Tongs
Cutting board
Chef's knife
Measuring spoon
Mixing bowl
Spatula
Saucepan

Ingredients

2 pounds Antelope steaks, trimmed
2 tablespoons oil
Pinch, fresh ground pepper
Pinch, coarse sea salt
Sprig, fresh rosemary
Sprig, fresh thyme
2 cloves garlic, crushed

Passalacqua Winery

Keywords

Ingredients

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