Gluten Free Chicken or Turkey Biscuit Pot Pie

Ingredients

• 2 cups diced red potatoes
• 3 cups diced carrots
• 5 cups chicken broth (low sodium)
• 2 tablespoons extra virgin olive oil
• 1 cup diced onion
• 1 cup diced celery
• 3 tablespoons gluten free flour
• 1/3 cup milk (1%)
• 3 cups cooked diced chicken breast or turkey
• 1 teaspoon dried Italian seasoning
• 1 cup frozen peas
• 1/2 teaspoon salt
• 1/2 teaspoon pepper
• 2 cups gluten free flour
• 4 teaspoons baking powder
• 1/2 teaspoon xanthan gum
• 1/4 teaspoon salt
• 1/4 cup butter (cubed)
• 1 egg (beaten)
• 2/3 cup milk (1%)
• Optional: 2 tablespoons fresh chopped parsley