Chilled Corn, Jicama, and Buttermilk Soup with Shrimp
Chilled Corn, Jicama, and Buttermilk Soup with Shrimp recipe: Try this Chilled Corn, Jicama, and Buttermilk Soup with Shrimp recipe, or contribute your own.
Ingredients
- 3 tb olive oil
- 1/2 c Peeled and diced new
- 1 1/2 c Onions chopped
- 2 ts Garlic minced
- 2 ts Minced fresh ginger
- 1 ts High-quality curry powder
- 1/2 ts Seeded and minced serrano
- 1/2 c Dry white wine
- 2 c Rich shellfish or chicken
- 1/2 Minced red bell pepper
- 2/3 c Heavy or light cream
- 3 c Buttermilk
- 2 tb Lime juice
- 1 1/2 c Fresh raw corn kernels -;
- 1/3 c Fresh Cilantro chopped
- 2/3 c Peeled and minced jicama
- 1/2 lb Bay shrimp
- Kosher salt; to taste
- Freshly ground black pepper;
- Tabasco or other hot pepper
- Chopped fresh chives; for
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