Puhoi Valley Gruyere Cheese Fondue » Puhoi Valley
Indulge in creamy Puhoi Valley Gruyere Cheese Fondue, perfect for staying in. Enjoy with breads, veggies, and meats.
Ingredients
- 1 block (150g) Puhoi Valley Gruyere, grated
- 1 block (150g) Puhoi Valley Cumin Seed Gouda, grated
- 2 tablespoons cornstarch
- 1 cup dry white white, sauvignon blanc
- 1 clove garlic, minced
- 1 tablespoon fresh lemon juice
- 1 teaspoon dijon mustard
- 1/2 teaspoon nutmeg
- salt & pepper to taste
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