Full English Breakfast Croissants | Brioche Pasquier
1. Heat the grill to a high setting. Place 3 sausages and 6 rashers of bacon on a baking tray and grill for 10 mins, turn halfway through.2. Mix the butter (15g), Worcestershire sauce and baked beans...
Ingredients
- 3 Croissants
- 6 Bacon Rashers
- 3 Pork Sausages
- 400g Baked Beans
- 30g Butter
- 3 Medium Eggs
- 1 tbsp Olive Oil
- Pinch of Smoked Paprika
- 1 tsp Worcestershire Sauce
- Tomato or Brown Sauce
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