Pork Empanadas Recipe | Easy & Flavourful | WW TASTE

Pork Empanadas Recipe | Easy & Flavourful | WW TASTE

taste.co.za

Try these delicious pork empanadas filled with seasoned pork mince, tomatoes, and corn, all wrapped in flaky shortcrust pastry. Perfect as a snack or appetizer.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at taste.co.za.

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Ingredients

  • 1 T sunflower oil
  • 1 red onion
  • 1 t cumin
  • 1 T smoked paprika
  • 1 garlic clove, chopped
  • 300 g pork mince
  • 2 tomatoes, chopped
  • 1 x 340 g tin Koo whole kernel corn, drained
  • 400 g shortcrust pastry
  • 1 free-range egg, beaten

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