One Pot Harissa, Roast Pepper & Aubergine Lentils with Tahini
People don't often think of spice pastes or condiments as having health benefits but harissa paste is loaded with several including capsaicin which is anti-inflammatory and antioxidants. The...
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Cooking tools:
- Pot
- Stove
- Chef's knife
- Cutting board
- Wooden spoon
- Measuring spoon
- Mixing bowl
- Whisk
- Ladle
- Colander
Ingredients
- olive oil
- garlic cloves chopped
- tomato puree
- aubergine cut into 2 cm pieces
- tomatoes roughly chopped
- green olives halved
- harissa paste
- vegetable stock
- puy lentils (dried)
- roasted peppers (jarred) sliced
- parsley
- tahini
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