Reverse Sear Prime Rib Recipe for 7 Servings Oven - Crock Recipes

Ingredients

• 7 lb Standing Rib Roast (3 bones, Prime or Choice grade)
• 3 tbsp Coarse Kosher Salt
• 4 tbsp Grass-fed Ghee
• 1 tbsp Coarse Black Pepper
• 2 tbsp Fresh Rosemary, finely minced
• 1 tbsp Fresh Thyme, finely minced
• 6 cloves Garlic, grated into a paste
• 2 cups Organic Beef Bone Broth
• 0.5 cup Dry Red Wine
• 1 tbsp Worcestershire sauce