Easy Tofu Udon Soup

Name: Easy Tofu Udon Soup
Total time: 35 min
Ingredients: [For the tofu:]; 2 packets of fried tofu; 1 teaspoon vegan dashi powder; 1 tablespoon soy sauce (or tamari if gluten-free); 1 tablespoon mirin; 1 tablespoon sugar; 2 cups water; [For the udon soup:]; 2 packets of frozen, or vacuumed fresh udon (use rice noodles for a gluten-free option); 1 tablespoon light soy sauce (tamari if gluten-free); 1 tablespoon sake; 2 dried shiitake mushrooms; 2 spring onions, sliced on the angle

www.vegkit.com

Craving something quick, cosy, and packed with flavour? With only a few simple ingredients, you’ll have a bowl of warm, slurpable goodness ready in no time.

View full recipe on www.vegkit.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.vegkit.com.

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Ingredients

[For the tofu:]
2 packets of fried tofu
1 teaspoon vegan dashi powder
1 tablespoon soy sauce (or tamari if gluten-free)
1 tablespoon mirin
1 tablespoon sugar
2 cups water
[For the udon soup:]
2 packets of frozen, or vacuumed fresh udon (use rice noodles for a gluten-free option)
1 tablespoon light soy sauce (tamari if gluten-free)
1 tablespoon sake
2 dried shiitake mushrooms
2 spring onions, sliced on the angle