Ham Bone Soup | Just A Pinch Recipes

Ingredients

• ## HAM STOCK
• 1 large meaty ham bone
• 12 cup(s) cold water
• 1 teaspoon(s) Kosher salt
• 1 large carrot, chopped
• 1/2 medium onion, chopped
• 1 celery rib, chopped
• 2 clove(s) garlic, minced
• 1 tablespoon(s) peppercorns, whole black
• 1 teaspoon(s) thyme, dried
• 2 bay leaves
• ## SOUP
• 1/2 medium onion, diced
• 3 large carrots, diced
• 3 celery ribs, diced
• 4 large potatoes, peeled and diced
• 1 small cabbage head, sliced thin
• 1/2 cup(s) apple cider vinegar
• 8 cup(s) ham stock
• - kosher salt and freshly ground black pepper to taste
• 2-3 tablespoon(s) olive oil, extra-virgin