Yellow Curry Spiced Pumpkin Soup
Whether you want to celebrate the fall harvest, planning a Halloween themed meal, or simply just craving pumpkin, this rich and creamy pumpkin soup with
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mekhalaliving.com.
Cooking tools:
- Pot
- Blender
- Immersion blender
- Stove
- Spoon
- Mixing bowl
- Serving bowl
- Measuring spoon
- Measuring cup
Ingredients
- 1-2 cups of pumpkin pulp
- 3-4 tsps Mekhala Organic Yellow Curry Paste
- 2-4 oz of coconut milk
- 1 tbsp margarine or your favorite butter substitute
- Salt
- For garnishing: Coriander/Cilantro
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